Coworking Space

The Hive at Edenwood is a ‘co-working’ space for individuals or businesses to meet clients, host meetings and network.

Lunch Meetings

The Hive at Edenwood would like to introduce our new ‘small plates’ lunch menu.

Meeting Rooms

We have a selection of meeting rooms available for hire, ranging in size from our boardroom to our conference room.

  • 01622 960 140

Coworking desks

Businessman hotdesking in the Hive's Coworking space

Coworking space for Freelancers
and Small Businesses

The Hive is a coworking space where members can work Monday to Friday. Members can use our facilities to work, entertain clients, host meetings, and meet like-minded people. We boast simulating spaces inside and out, with fantastic views across the North downs, a resident chef, meeting rooms, barista coffee, free parking, and easy access to the M2 and M20 motorways.

What we offer our members

  • Hot Desking
  • Kitchen & Bar
  • Superfast WIFI
  • Free Car Parking
  • Registered Address
  • Printing & Scanning
  • Meeting Rooms
  • Unlimited Tea & Coffee
  • Discounted Event Spaces
  • Networking, Training, and Social Events
  • Local Business Discounts

Coworking Memberships

Select from our monthly packages or a day pass!

Registered Address

£25/month + VAT
  • Professional registered business address
  • Extra cost for mail forwarding
  • No Joining fee

Virtual Office

£40/month + VAT
  • Registered address
  • Access to discounts and partnerships
  • Joining fee £15+VAT

Coworking Membership

£80/month + VAT
  • Unlimited hot-desking per month
  • All of the above features and benefits
  • Joining fee £15+VAT

Meet our hub space

Hot Desking Space

Work from a variety of desks and spaces within The Hive at Edenwood


Meeting Rooms

Meeting rooms are available as part of the membership or to hire individually from our boardroom to our conference room


The Edenwood Bar

Our bar serves a selection of premium drinks sourced from around Kent and further afield.


The Hive Kitchen

Delicious food cooked by our in-house chef, Simon. Served 9am till 3pm, Monday to Friday.

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